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Dished Studio of Soma

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About Dished Studio of Soma

As an avid home cook, I get great pleasure out of turning raw ingredients into delicious and nourishing food. I love planning elaborate centerpiece meals, or making something quick and tasty out of whatever's in the fridge. By choice, and also out of habit, I've taken on nearly all of the food prep in my household. I elbow everyone else out of the kitchen, or backseat-cook over their shoulders. I'd long assumed that I was getting more out of it than I was putting in.

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