Latte Art for Beginners - Tips to Improve Pouring

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Published 2024-04-17

The 'Stop & Drop' is one latte art technique you need to focus on and master when you are learning to pour latte art. It's that little moment between having filled your cup to three quarters full with a nice canvas where you then 'stop' for a moment before making the 'drop' to let your pattern flow forward.

In this video Jimmy is going to break it all down for you. With this technique mastered you will be pouring amazing latte art that will wow your friends, family and co-workers.

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All Comments (21)

@davidlsilva 3 months ago

Another great vid!! Apart from size is there much difference across brand of jug when it comes to latte art? What brand do you and your team use?
@JoeySchaefer64 13 days ago

WOW! I think you just solved my problems! The emphasis on my lack of conviction when starting the pattern! I've been too scared to pour, so it wasn't actually pushing the milk forward!
@victoriaabinchannel3649 2 days ago

Nice coffee ☕
@user-ns4em5sk9b 1 month ago

Great tips! I will give them a try
@JohnSmith-zy1ur 3 months ago

Love this, great tips 👍
@bisdaksugbuanon6472 3 months ago

Thank you for sharing your knowledge ,it helps me a lot
@sebacastillos 3 months ago

Great explanation!!👏🏻👏🏻👏🏻👏🏻
@caffeineandcanvas 1 month ago

Thanks.
@Bowser558 3 months ago

Great vid. Your art better than the other guy 👍👍
@dhaaladdict1 2 months ago

amazing
@noval115 2 months ago

I have experienced different Coffee in Australia . Otherwise I just know the one which we use to make at home😅 . But overall, I LOVE THE COFFEE CULTURE In AUSTRALIA ❤
@polllopp9899 3 months ago

Jimmy #1
@josephmurray7831 3 months ago

The Swift grinder in the background, do you find the dose jumps around a lot?
@jason8anthony 3 months ago

What is the best size cup/mug to use?
@markwhite8309 3 months ago

Brilliant, Any advice from stretching soy milk.?
@user-of8fe7jw5m 3 months ago

Your brew recipe is using medium or dark roasted coffee?
@emmamendy170 3 months ago

I have trouble with the throth coming out first, not sure what I'm doing wrong
@waladhadenis8273 3 months ago

Thank you very much but ever since I started working with coffee it's now 2 years but I have been dealing with paper cups only
@zenadventurer69 3 months ago

To my tastes, latte art generally comes at the expense of flavor given the amount of milk required to provide a suitable canvas. Any tips for using the least amount of milk possible in a milk drink (for instance by maybe frothing more or using only whole milk?) and still making both art…and art?
@anilphilip546 1 month ago

Why don't you produce videos on how we can make cappuccino at home with just a french press and a moka pot? these are inexpensive unlike the fancy machines in cafes.