EASY VEGAN SNACK IDEAS Β» for students (or anyone, really)

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Published 2018-05-24
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RECIPES
00:00 Intro
01:11 Garden chickpea dill dip: bit.ly/chickpeadillsalad
02:30 Pistachio & cranberry energy balls: bit.ly/pistachioenergyballs
04:03 Maple & cinnamon yogurt dip (recipe below)
04:36 Potato crisps: bit.ly/crisps_dilldip (recipe updated, new-and-improved!)
05:52 Vegan caramel popcorn: bit.ly/vegancaramelpopcorn

🌱 Maple & cinnamon yogurt dip:
- 1/2 cup (125 mL) unsweetened plant yogurt
- 1 tsp (5 mL) maple syrup
- 1/4 tsp cinnamon

WHAT WE USE @ THE PUL KITCHEN (2019)
Β» Blender: amzn.to/2GfbeL6
Β» Food processor: amzn.to/2IquU2b
Β» Hand blender:Β amzn.to/2PojlJM
Β» Cast iron pot:Β amzn.to/2WtKDT6
Β» Mini spice jars:Β amzn.to/2exHWP8
Β» Air-tight containers:Β amzn.to/2iPXmiW

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All Comments (21)
  • @PickUpLimes
    πŸ“² Yay! Our Pick Up Limes app is finally here (1-week free trial!): bit.ly/PUL_app πŸŽ‰ Dill pickle flavoured potato chips, anyone?
  • @_snorkmaiden
    I am not a vegan myself but i love your videos so much because you make veganism look so accessible and easy, when most of the time i tend to think its tricky and expensive to make vegan food.
  • Serial snacker here! I definitely stick to healthier foods throughout the day when my snacks are interesting (instead of just raw almonds lol). So many yummy ideas here, especially love the popcorn idea!
  • @foraluckygirl
    I never know what herbs to add to meals. Like what will dill do for this flavoring? Can you make a video all about herbs and what taste/flavor they could add to your meal?
  • I love how positive, uplifting and lovely your videos always are. Not to mention the great info they provide!
  • @mariana-vieira
    I need to try ALL of these! Such great Ideas, Sadia! Thank you for the constant inspiration!
  • @Insightology
    I'm not vegan but have been trying to replace most of my meals with vegetarian and vegan alternatives. I'm quite fussy with food and I have to say that chickpea salad looks delicious! I will be trying that out for sure!
  • Can i just say.. I am so obsessed with your clear, soothing voice!!! I turned on the cc captions which is auto generated and guess wat my girl so clear that every word came out correctly and perfectly as u say it! We all know that that's like impossible for the cc to write the same word u say cuz some of us say it fast and cc messes up.. But you..gurllllll U rule!
  • @kezla
    Why have I never thought of rolling energy balls in toasted coconut to stop them sticking together? Thanks for that tip! Some great ideas here, and I love the way you served that popcorn in those little bowls :)
  • You are so lovely and vibrant. And so unjugdemental. Many vegan people try to stuff their way of life down our throats. Your foods are so lovely and nourishing. I am not vegan but I incorporate a lot of your food ideas into our meals. Thank you for the effort you put into your videos. πŸ’–
  • @ingeschipper_
    I did the 7 day Vegan challenge, and its 2? weeks later now and I think I'll just continue it. My whole life I have had stomach issues and since I only eat Vegan I haven't had any pain. I was vegetarian for more than 2 years now, and barely ate cheese or eggs, but apperently it makes a difference for my body.
  • I'm going to make those energyballs right away! I never bake something and I hate cooking, but the past few days I've really wanted to make something sweet. I found this video out of heaven, thank you so much!
  • I watch a lot of vegan videos here on YouTube but yours are my favorite!! The recipes themselves are creative, hearty, and flavorful, and the videos are so wholesome and relaxing:) I appreciate you and all the effort that goes behind these amazing recipes and professional aesthetics!!
  • @cassadybate353
    The garden chickpea dip is AMAZING! such a great combo of flavors and super fresh!
  • @dohwaa
    this is AWESOME! I'm trying to slowly transition into veganism and your recipes are amazing. Thank you!!! 😍