Marco Pierre White talking in Harrogate at the West Park Hotel, ahead of The Great White Festival

Seen so many Marco interviews where he tells this exact story. I still watch and listen completely hypnotized. What an icon

Marco is one of the best Chefs that this country has ever produced. He's utterly passionate about food and is a joy to watch cooking. I love the fact that despite his fame and wealth, Marco is very humble warm and never forgets his working class roots. I could listen to him talk for hours. What an icon!

I love his stories.

beautiful beautiful guy. One of those people makes you happy knowing you are walking on the same earth as they do.

Such a captivating man, I can hear the pain in that voice. An absolute intelligent tyrant. Bravo, absolutely bravo

When marco said not everyone wants to be an artist, because living the life of an artist is very painful. I somehow caught a glimpse of emotion in his eyes, his face that he let out. And i wish i could hear more. 😢

Very intelligent bloke

Marco is incredible. I really believe i have a huge crush on him❤❤

What a beautiful man, in more ways than one. No one can TOUCH this man, he is THE most wonderful matured man, and quite formidable in an endearing way. I LOVE HIM and NO ONE comes near to his way his perfection his expertise, he will ALWAYS be my absolute favorite.

on my way to the Harrogate convention centre, very excited 😁

'chefs have turned a canape party into a dinner party, I dont want to be told what to eat! Absolutely Marco!

Anything new, with Marco, is something I always want to watch.

The greatest thing to come from your work is to INSPIRE others to follow in your footsteps and MPW has it in bucket loads, I've literally been planning for a few years now how to escape the mundane office management job to "get behind the stove". This story is available in so many interviews but I find myself compelled, every, single, time... Climbing the mountain is more challenging and exciting than standing on top of it

Yes, Chef.

brilliant. could listen to him all day.

love it !

The way this man just points and people start scrambling to go shut the kitchen up 😭 classic

Not a grey hair in his head. Remarkable... or not? Marco EL LEGENDA.

Spot on: many interviews, the same story. But why do all these so called journalists all ask the same questions ? I for one would very much like to dig a little inside his human side , not the professional one. I've read his book and I'm intrigued by a variety of things: - what are his favourite foods ? What did his father cook on sundays ? Did he cook besides his father ? - how many lady's knickers did he recieve on a montly basis via mail? - how much did Gordon pay for them when auctioned ? - how many women threw themselves in his arms over the years, literally ? - did Marco have other passions on Sundays besides fishing ? If not, what kind of fishing tools did he use, what baits ? What was his biggest capture ? - did he have any funny adventures in the kitchen when he worked with Raymond Blanc, who was a very vivid and joyful individual ? - did he take any beatings from Pierre "The Bear" ? - did he ever argue with either one of his wives over how dinner has been prepared ? For Christ's sake people, stop asking him about his professional itinerary because we all know it.

Guys been doing the same interview for 20 years lol