The Perfect Crispy French Fries

I have tried many different ways and this is the best hands down. Yes it takes some time but it's not a lot of actual work and after the first fry you can freeze them so just make a ton up front and you'll have fries for the next couple times.

I used to listen to this song 20 years ago when I was cycling through the Himalaya's 20 years ago in the spring. I miss those warm spring days. This recipe brings me back to cycling up those salt mountains. Thank you Chef!

I followed the instructions in this video and enjoyed the best fried EVER. THANK'S for sharing the secret.

I think that’s the happiest dog on Earth! Certainly, the best fed! I never would have thought of parboiling the potatoes first in the million years! That’s genius. Those look better than what you get in some restaurants! I’ll definitely try this. Thanks!

Very nice techniques. A couple of tips and suggestions. 1) Just like in the restaurant frying oil can be recovered and re-used. Let the oil cool completely then poor though a mesh strainer into a container like a Qt size Mason Jar. Store in the fridge. Some particles will get though the mesh and settle at the bottom. Just discard the bottom centimeter of oil (with the particles) the next time you use it. Top off the jar with fresh oil to maintain the amount required for your pan. 2) If you really want to filter the oil then use a coffee filter in the mesh strainer BUT this will require the oil to be HOT and you will NOT be able to use a glass jar. Instead put your filter and strainer over another TEMP SAFE pan or container and then scoop ladles of oil in to the coffee filter. This will take additional time as it will take some time for the oil to pass though the filter. I find this step unnecessary and just use the strainer alone as in #1. 3) After the first fry at the point where the video says "Cool 30 mins" is the time when one can freeze the fries for later use. Just place them a single layer on a piece of parchment or wax paper over a cookie sheet and place them in the freezer for about 20 mins. Then you can dump them in a zip-lock style bag and they will not stick together. Frozen fries can be stored for weeks but if they are as good as these they will not last that long.

Great recipe! Fries turned out perfectly! Thank you for sharing!

This is a good method, I can back this. But give yourself a lot of time in the kitchen because the outcome isn't worth your time unless you're just making fries for dinner. I'd rather just deep fry Mccains frozen French fries.

Thank you!!! Watching intently....will try when more confident. Your recipes are ALWAYS superb!!

your cooking is brilliant so relaxing and wonderful to watch i hope that one day i'll become as skilled as you, thank you for sharing with us

I love your dog, and you always deliver great content. Excellent!

Just made them. Came out perfect!

These came out perfect! Now I make them regularly on the weekends.

This channel deserves more

how can you make it so perfecti really love this type of videos, so quiet, so nice, everything is so relaxing, thank you so much for blessing my soul

Absolutely beautiful 😍. Thank you 🙏🏽

Woooow Amazing Recipe a nice Recipe thanks for sharing such a nice Recipe 👍👍👍👍 Great job well done 👍👌👌

Trying this later today. Thank you.

Thanks for the tips! Thats one perfect cut fries ❤❤

Exactly what I was looking for.

perfect french fries so crispy and yummy thank you for the procedure