Jamie Oliver on making the perfect omelette - Jamie's Ministry of Food

filmed with the omelette?

"So you just want to tilt the pan like this..." Shows close-up on his face Thanks.

nonstick pan -> fiddles around with fork in pan.

I don’t ever remember laughing when buying free range eggs

1:27 was a wild hip hop moment!!!

i always end up making scrambled eggs

This is best tutorial. I literally just did everything you did and made the perfect golden omelet with no brown in it. Its so beautiful and taste delicious!

"I got a pan, the right sized pan" Thanks for clearing that up.

hello 240p

I made a small omelette like that for fun and holy crap. It was the best omelette I've ever eaten. I didn't know an omelette could be that tasty with just eggs and cheese.

I've only just seen this video and I'd just like to say thank you to Jamie as I made an omelette once and it was so terrible I gave up.. I've now just made the tastiest yumiest omelette ever so a big thank you Jamie.. Everyone else was more concerned about damaging the pan 😂.. I'm sure Jamie has plenty more.. And we can use whatever pan/utensils we like.. The video is about how to cook an omlette! I'm going to be making many many more now. 😋 😋 Thank you again!!

Jamie everytime is a pleasure to watch your videos!!

i don't know why but i just trust guys in british accents to cook food

For an amateur like me, who had never cooked something before this, this was perfect.

Jamie, you are a genius omelette maker. I just did it but added about a tablespoon of tinned evaporated milk to 2 eggs. It came PERFECT, following your fork manoeuvres which I think are essential to cooking the egg to just enough softness! Then added vegan cheddar cheese. I did not need to add salt and pepper and I used a normal stainless steel frying pan. If only there is a way to make a vegan omelette like this! Oh yes, I cooked half an onion until brown before cooking the omelette and then poured the egg mixture on top. I think the caramelized onion adds great flavour to that soft cheesy omelette. May God bless you and your family!

I love to make Spanish omelette and for that I have two non stick pans that can lock together for the purpose of tossing upside down and cooking both sides. Great fun! Spanish omelette is SO delicious! Eggs, diced par-boiled potato’s, and pre fried onion - all mixed into a 6 egg omelette. Delicious hot or cold.

Jamie, all of your tips are amazing, i've started making omelette like you do, and it is delicous. Before that, i've been eating overcooked omelette, and to be honest, wasn't so good. Also, experimenting with the omelette, the ingredients, yummy. I've tried eggs mixed with coriander, grated cheese, grated white cheese feta, grated carrot, and lemon peels chopped. Also, that with bacon, goes boom,, most delicious meal i've ever tried, fluffy milky.....

Make sure to use that Metal fork on the teflon ladies and gents. I personally enjoy a wee bit of teflon into my omlet's, my naturopath told me it strengthens my immune system. I rarely get sick as a result.

Followed the instructions and just made my first ever cheese omelette. It came out perfect and was tasty for sure. I did add a little milk though 👍🏿 !

What can i say but that i am an absolute fan of your shows on tv and never miss them. I love the practical approach and the fact that you show how not to waste food by creating interesting recipes from the left overs too...i try to do the same and teach my children to try it too...thank you!