Reviewing SALT BAE'S EXPENSIVE NUSR-ET STEAKHOUSE! This Is Ridiculous!

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Published 2024-07-27
I'm back in London before my tour of the north of England and today I'm at the ever so controversial Nusr-et Steakhouse. Known for it's expensive prices and peculiar salt throwing, I thought I'd give this one a go after many recommendations... for some reason.

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All Comments (21)
  • @marcomarcon5802
    The fact that a chef would become famous for how he sprinkles salt on steak tells you everything about what's wrong with social media today
  • @ibanpedo2303
    This is exactly what happens when a chef becomes popular but not for his cooking skills
  • @248BananaSplitz
    I've been a catering butcher for over 50 years and serve places like this, anyone who pays that price has more money than sense and needs to see a shrink!!
  • If Gary was a TV presenter, he’d be earning ridiculous money. I contend that his videos are easily good enough to be on television and he deserves every success. Not many channels with his number of subscribers manages to get 1300 comments in 2 hours either! This is brilliant. Thank you very much for your hard work Gary! 🙏
  • @twomacks1
    Most of his restaurants around the world have closed as people realised it was just a kings in the all together syndrome..and it was nothing special just bland overpriced food.
  • @daveangelo4502
    After what he did at the end of the World Cup final, grabbing the cup off the Argentinian players and putting salt on the cup itself he should have been jailed! Total egomaniac.
  • @disparagers1166
    Whoever recommended you go to a Salt Bae restaurant just wants to watch the world burn 😂 thanks for taking one for the team Garry
  • @jamesfinlay1364
    Finally a actually honest food reviewer I would listen to and trust
  • @Toshiro_Mifune
    This has to be one of the saddest plates i have seen in my life. I've had tv dinners with better presentation, seriously wtf
  • @paulingham8073
    Gary as a Yorkshire man, we learnt that a fool and his money are easily parted 🤮🤔
  • @LTFC1964
    You are the most unbiased honest assessment critic out there. I’m not surprised you have over 100K subscribers. Keep up the great content.
  • @spudpalmy
    Gary, saying that you were ordering off the mega expensive menu, was a very subtle message to those naysayers that assumed you were earning £19000 per week. Literally rubbing salt bae into their wounds 🤣. Cheers mate.
  • @CBEEBLE
    As my grandma would say Gal’ - It’s all fur coat and no knickers innit 😉
  • @user-pg2wb2ft5w
    If you are daft enough to pay those prices, then don’t complain when the bill arrives! Love the channel Gary, don’t let a few faceless idiots get you down mate. 👏🏻👏🏻👏🏻
  • @bigmartin
    I’m a soldier, so I’m often drawn to the wars in Gaza, Ukraine and Lebanese/Israeli border but when I need to escape the madness I come here and suddenly the world is a nicer place. I love your gentle manner, I wish there were more like you, the world would be a nicer place. You and your son have created a seriously special place on YouTube,cheers guys
  • @jimbyles7539
    Some chap who puts salt on steaks in a funny manner... The best line ever .
  • @andywylde
    £630 for the tomahawk wow. Enjoyed my £3.00 rump from Tesco the other day. Presentation was soulless, prices out of this world. All in all a bit depressing. Fantastic video Gary, have a great weekend.
  • @mandyb4140
    the steak.and mash looks like a kiddies meal.
  • Aah Gary I just love your honesty - but more than that I appreciate how respectful you are to the folks who work so hard in these places, whether or not the food is value for money.
  • @abrindley7265
    I like to think people recommend places like this as it’s a place that intrigues them and they know they’ll get on honest review from you. Love that channel Gary ❤