$3 Ramen Vs. $79 Ramen • Japan

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Published 2017-10-15
Watch more Worth It now on About To Eat!    • Worth It - Season 10   “Worth It is in Japan taking on the most requested dish: Ramen!”

Food lovers Steven Lim and Andrew, along with their cameraman Adam, embark on the ultimate food adventure in BuzzFeed’s hit series, Worth It, trying delicious foods at three price points: affordable, middle tier, and luxury. At the end of the episode, the gang decides which item is the most “worth it” at its given price.

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MUSIC
Savoir Faire_Main
Licensed via Warner Chappell Production Music Inc.
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Licensed via Warner Chappell Production Music Inc.
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EXTERNAL CREDITS
Onishi
www.tsuta.com/

All Comments (21)
  • @rrruthiepie
    3:50 look at the owner of the ramen place smiling at the back :-((( so precious :-(((
  • @JamesGarage06
    That old gentleman who makes the gyoza seems nice. He didn’t speak but just the look on his face makes me happy
  • @cugglymonster
    So the $79 isn’t just for ramen, it includes several pricey side items and a whole experience. That’s actually a really good deal.
  • @pluckybellhop66
    I hope it didn't bother that man when his ramen was called "cheap"; in america it's not always a bad thing when food is called cheap, food here can be so expensive so when food is delicious and affordable we use that word with affection. We do also use that word as an insult as well, english can be confusing like that.
  • @jamjam4746
    7:30 Rie & Adam: having a good time, smiling Camera: zooms Adam: CUT THE CAMERA—
  • @raissachiri1302
    “If I don’t eat ramen everyday I feel strange” Finally someone describing my feelings 😂
  • @MyselfVlogsPaul
    "Truffle?" "No." "Gold?" "No." "Caviar" "No." "EYYYYYYYYY" Steven knows he's about to taste food that's expensive based purely on taste.
  • @koryoor3o914
    Steven: How many ramens did you have to sell to get that motorcycle? Him: *dies of math overload*
  • @alffnni
    4:12 Rie: "u're so quiet" Adam: "it's good" OwO
  • @nyukko_1266
    Imagine their job though, getting money for eating so you can eat more.
  • I love how Rie chose the Ramen from Rinrin, she knows whats good.
  • @precicy
    Worth it is genuinely the most rewatchable series on youtube, this single episode I've watched at least 14 times
  • @strawberry9192
    7:26 Adams face when he sees the camera in dying he looked so smol and happy before it though lmfao
  • "Does it have truffles" "No, no tuffles" "Gold?" "No gold." "Caviar?" "No caviar" "Heyyyyy"
  • @garyliu4543
    Onishi, the owner of Tsuta sadly passed away on the 23rd of October. RIP.
  • @Spailon
    Andrew describing the food: flavours colliding in space until life is born Adam describing the food: it's good
  • @AtiyehMoghaddam
    They really out here going to Japan to eat noodles, I need their job.
  • Best thing about Andrew and Steven is that they are actually respectful towards other cultures and like learning about them. They seem so genuine!
  • @benrautman1470
    "Hot pot is every Lim family's Thanksgiving." My family name: Lim What do I have on Thanksgiving: Hot Pot
  • @timisrael7945
    Going back here to pay respect to Tsuta's chef. Thank you for bringing as a new look at ramen, rest in peace.